Type of dish : Nibbles
To serve : 4/6
Preparation : 10 min
Cooking : - min
Budget : Reasonable
From : Italy
Difficulty : Easy
Ingredients :
2 melons
Parma ham, cut into 1cm slices
Fresh mint leaves
Recipe :
Ball melon with a melon scoop or teaspoon.
Make kebabs alternating melon balls with mint leaves and Parma ham.
Serve chilled.
Advice :
Calories per 100g: 160
